Please contact the Bar & Catering Manager, to discuss your requirements.
Telephone either 01623 753225 option 4 or direct line 01623 755640.
The Club’s first floor Dining Room can accommodate in excess of 80 covers. Additionally there is a smaller room accommodating 20 people for more informal dining (Tom’s Room). A jacket and tie is required for all guests when eating in the main dining room. Catering is generally available from 8 am each day; however, pre-booking your requirements is advisable to ensure prompt service.